Loaded with pinto beans, avocado and savoury tofu scrambled “eggs”, these flavourful tofu breakfast burritos are packed with protein (25g!)...
Read moreThese nourishing oatmeal cookies are satisfyingly chewy because they’re made with oil, not butter! Deeply flavourful, studded with juicy raisins,...
Read moreWake up your salads with this creamy cashew lime salad dressing. Made with cashew butter, not cashews, it’s blended with...
Read moreThis one’s for the broccoli lovers: tender roasted broccoli dressed in a tangy hemp caesar dressing, and topped with crumbled...
Read moreThis easy broccoli pasta salad (4 ingredients + dressing!) is the kind of creamy, comforting side dish that will make...
Read moreThis lemony blueberry chia pudding is protein packed (17 g!) thanks to a combination of chia seeds, almond butter and...
Read morePacked with 18g of protein per cutlet, these crunchy, cornflake-breaded tofu cutlets are the perfect protein to add to any...
Read morePacked with three different veggies, this easy to drink green apple smoothie is somehow both light AND creamy thanks to...
Read moreThis juicy cherry tomato salad takes a trip around the Mediterranean, with fresh mint and jammy Medjool dates…it’s so simple...
Read moreSuper fresh + energizing, this 30 minute vegan vermicelli bowl is inspired by Vietnamese bun chay: packed with veggies, herbs...
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